Photo 100170
Previous
Next
View full size
dalth500 - 07-3-18 9:43 AM
Traditional Norwegian freeze dry technique for cod heads - after they are dry they will be finely ground. for use as a flavoring for fish soups - it is a very ingenious method! Thanks for stopping by and taking a look
Message
terence2 - 07-3-18 5:59 AM
Wow, I love this. Took me a minute to figure it out. Great image
Message

DALTH500

United States
Member since: 2013-02-18
Send message
Gallery

Cod heads drying

Views: 26

Likes: 1

Liked by
Details