Uber Exif Photo
ExifTool Version Number :
12.50
File Size :
0 bytes
File Modification Date/Time :
2025:07:07 02:14:00+00:00
File Access Date/Time :
2025:07:07 02:14:00+00:00
File Inode Change Date/Time :
2025:07:07 02:14:00+00:00
File Permissions :
prw-------
File Type :
JPEG
File Type Extension :
jpg
MIME Type :
image/jpeg
JFIF Version :
1.01
Current IPTC Digest :
d41d8cd98f00b204e9800998ecf8427e
Exif Byte Order :
Little-endian (Intel, II)
Make :
NIKON CORPORATION
Camera Model Name :
NIKON D200
Orientation :
Unknown (0)
X Resolution :
300
Y Resolution :
300
Resolution Unit :
inches
Software :
Picasa 3.0
Modify Date :
2009:09:07 14:16:38
Y Cb Cr Positioning :
Centered
Reference Black White :
0 255 0 255 0 255
Exposure Time :
1/60
F Number :
1.4
Exposure Program :
Aperture-priority AE
ISO :
640
Exif Version :
0220
Date/Time Original :
2009:09:03 20:27:13
Create Date :
2009:09:03 20:27:13
Components Configuration :
Y, Cb, Cr, -
Exposure Compensation :
-2/3
Max Aperture Value :
1.4
Metering Mode :
Multi-segment
Flash :
No Flash
Focal Length :
50.0 mm
Maker Note Version :
2.10
Color Mode :
Color
Quality :
RAW
White Balance :
Incandescent
Focus Mode :
AF-S
White Balance Fine Tune :
0
WB RB Levels :
1.1484375 2.3984375 1 1
Program Shift :
0
Exposure Difference :
0
Warning :
[minor] Bad format (8224) for PreviewIFD entry 0
ISO Setting :
640
Exposure Bracket Value :
0
Crop Hi Speed :
Off (3904x2616 cropped to 3904x2616 at pixel 0,0)
Exposure Tuning :
0
Serial Number :
Image Authentication :
Off
Tone Comp :
High
Lens Type :
AF
Lens :
50mm f/1.4
Flash Mode :
Did Not Fire
AF Area Mode :
Single Area
AF Point :
Center
AF Points In Focus :
Center
Shooting Mode :
Continuous
Contrast Curve :
(Binary data 4160 bytes, use -b option to extract)
Color Hue :
Mode3
Light Source :
Natural
Shot Info Version :
0207
Vibration Reduction :
Off
Hue Adjustment :
0
Noise Reduction :
Off
WB RGGB Levels :
294 256 256 614
Lens Data Version :
0201
Exit Pupil Position :
75.9 mm
AF Aperture :
1.4
Focus Position :
0x10
Focus Distance :
0.16 m
Lens ID Number :
5
Lens F Stops :
7.00
Min Focal Length :
50.4 mm
Max Focal Length :
50.4 mm
Max Aperture At Min Focal :
1.4
Max Aperture At Max Focal :
1.4
MCU Version :
4
Effective Max Aperture :
1.4
Raw Image Center :
1952 1308
Sensor Pixel Size :
6.05 x 6.05 um
Image Data Size :
5880412
Image Count :
40338
Deleted Image Count :
0
Shutter Count :
40338
Image Optimization :
More Vivid
Multi Exposure Version :
0100
Multi Exposure Mode :
Off
Multi Exposure Shots :
0
Multi Exposure Auto Gain :
Off
High ISO Noise Reduction :
High
Nikon Capture Version :
Capture NX 1.0.0ASC
User Comment :
Sub Sec Time :
41
Sub Sec Time Original :
41
Sub Sec Time Digitized :
41
Flashpix Version :
0100
Color Space :
Uncalibrated
Exif Image Width :
322
Exif Image Height :
480
Sensing Method :
One-chip color area
File Source :
Digital Camera
Scene Type :
Directly photographed
CFA Pattern :
[Green,Red][Blue,Green]
Custom Rendered :
Normal
Exposure Mode :
Auto
Digital Zoom Ratio :
1
Focal Length In 35mm Format :
75 mm
Scene Capture Type :
Standard
Gain Control :
Low gain up
Contrast :
High
Saturation :
High
Sharpness :
Hard
Subject Distance Range :
Unknown
Image Unique ID :
4a44522204ddf854a3383334f5989c50
Compression :
JPEG (old-style)
Thumbnail Offset :
7528
Thumbnail Length :
4150
Image Width :
201
Image Height :
300
Encoding Process :
Progressive DCT, Huffman coding
Bits Per Sample :
8
Color Components :
3
Y Cb Cr Sub Sampling :
YCbCr4:4:4 (1 1)
Aperture :
1.4
Blue Balance :
2.398438
Image Size :
201x300
Megapixels :
0.060
Red Balance :
1.148438
Scale Factor To 35 mm Equivalent:
1.5
Shutter Speed :
1/60
Create Date :
2009:09:03 20:27:13.41
Date/Time Original :
2009:09:03 20:27:13.41
Modify Date :
2009:09:07 14:16:38.41
Thumbnail Image :
(Binary data 4150 bytes, use -b option to extract)
Lens ID :
AF Nikkor 50mm f/1.4
Lens Spec :
50mm f/1.4 AF
Circle Of Confusion :
0.020 mm
Depth Of Field :
0.000 m (0.158 - 0.159 m)
Field Of View :
18.7 deg (0.05 m)
Focal Length :
50.0 mm (35 mm equivalent: 75.0 mm)
Hyperfocal Distance :
89.15 m
Light Value :
4.2